With Thanksgiving approaching, thought the below food safety pamphlet would come in handy.
A happy Thanksgiving starts with food safety. This pamphlet provides tips on thawing and roasting your turkey safely, with timetables for roasting stuffed and unstuffed birds. Plus guidelines for storing and reheating leftovers to avoid food-borne illness.
Download Let’s Talk Turkey (PDF) or learn more about this publication.
[source 1=”usa.gov” language=”:”][/source]